Buddy Boy'S Dog Biscuits

• 1 cup whole wheat flour
• 1/2 cup all-purpose flour
• 1/3 cup shortening
• 1 egg
• 3/4 cup powdered milk, non fat
• 1/2 cup quick-cooking rolled oats
• 1/2 cup yellow cornmeal
• 1 teaspoon sugar
• 1 tablespoon chicken bouillon or 1 tablespoon beef bouillon
• 1/2 cup water

1. Combine flours.
2. Cut in 1/3 cup shortening until mix is coarse crumbs.
3. Stir in 1 egg.
4. Dissolve 1 tablespoon instant chicken or beef bouillon granules in 1/2 cup water.
5. Stir liquid into flour mix with a fork.
6. Form dough into a ball and knead on floured board for 5 minutes.
7. Divide ball in half and roll each portion until 1/2 inch thick.
8. Use a cookie cutter or shape biscuits by hand.
9. Put 6 on a plate and microwave at medium for 5 to 10 minutes or until firm and dry to touch.
10. Turn biscuits over after 1/2 cooking time.

whole wheat flour, allpurpose, shortening, egg, powdered milk, quickcooking, yellow cornmeal, sugar, chicken bouillon, water

Taken from www.food.com/recipe/buddy-boys-dog-biscuits-134180 (may not work)