Kfc The Real Thing....Not Copycat
- 1 teaspoon white pepper (Sarawak, Malaysia)
- 3/4 teaspoon black pepper (Tellicherry, India)
- 1 teaspoon sage (Dalmatian)
- 3/8 teaspoon coriander (Indian)
- 1/3 teaspoon ginger, important* (Jamaican)
- 1/4 teaspoon ancho chili, peper important* (Mexican)
- 1/4 teaspoon vanilla bean, impotant* (Tahitian)
- 1/4 teaspoon bay leaf (Turkish)
- 1/4 teaspoon savory (Canadian)
- 1/8 teaspoon clove (East Indies)
- 1/8 teaspoon cardamom (Guatamalan)
- 2 1/8 teaspoons salt (Post mix)
- 1 cup cake flour or 1 cup soft flour
- Very important to have the good ingredients for the Ginger, Chili and Tahitian Vanilla beans -- Without them, you will not have the right smell and taste --.
- Have the piece of chicken soak in one beated egg then dump in the flour spices mix then in the pressure cooker -- 11 to 12 minutes. Cotton seed or Corn oil is prefered.
white pepper, black pepper, sage, coriander, ginger, ancho chili, vanilla bean, bay leaf, clove, cardamom, salt, cake flour
Taken from www.food.com/recipe/kfc-the-real-thing-not-copycat-441940 (may not work)