Zesty Citrus Brown Sugar Bourbon Chicken
- 1 (1 ounce) package McCormick(R) Grill Mates(R) Brown Sugar Bourbon Marinade
- 1/4 cup oil
- 1 teaspoon grated orange peel
- 1/4 cup orange juice
- 2 lbs boneless skinless chicken breast halves
- 2 seedless oranges, cut into 1/4-inch thick slices (optional)
- Mix Marinade Mix, oil, orange peel and juice in small bowl. Reserve 2 tablespoons marinade for brushing. Place chicken in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.
- Refrigerate 15 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
- Grill chicken over medium-high heat 6 to 7 minutes per side or until cooked through, turning occasionally and brushing with reserved marinade. If desired, grill orange slices 30 seconds per side. Serve chicken with grilled orange slices.
grill, oil, orange juice, chicken, oranges
Taken from www.food.com/recipe/zesty-citrus-brown-sugar-bourbon-chicken-516808 (may not work)