Pickled Hot Dogs Or Sausages

  1. Boil all ingredients (including hot dogs) together.
  2. Put in jar and refrigerate overnight.
  3. Store in refrigerator.
  4. Can also use smoked sausages, deer sausages, ring bologna, and other types of pre-cooked smoked meats.
  5. Also suitable for pickled eggs.
  6. Serve chunks of pickled hot dogs or sausage with saltine crackers for a snack.

water, vinegar, onion, garlic, salt, sugar, allspice, alum, coriander, mustard seeds, hot pepper, bay leaves, turmeric, hot dogs

Taken from www.food.com/recipe/pickled-hot-dogs-or-sausages-82781 (may not work)

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