Dr Oz'S Spinach Salad With Walnuts And Strawberries

• 1/2 cup walnuts
• 4 cups fresh spinach (stems trimmed and roughly chopped)
• 8 large strawberries (hulled and thinly sliced)
• 3 tablespoons honey
• 2 tablespoons spicy brown mustard
• 1/4 cup balsamic vinegar
• 1/4 teaspoon sea salt
• 1/4 cup feta (crumbled, about 1 ounce) (optional)

1. Heat the oven to 375.
2. Place the walnuts on a rimmed baking sheet and bake until fragrant and toasted, about 8 minutes.
3. Transfer to a cool plate.
4. Toss the spinach with the strawberries in a large bowl.
5. In a small bowl, whisk together the honey, mustard, vinegar, and salt.
6. Drizzle 3/4 of the dressing over the salad and sprinkle the walnuts on top.
7. Serve sprinkled with cheese (if using) and with the remaining dressing on the side.

walnuts, fresh spinach, strawberries, honey, brown mustard, balsamic vinegar, salt, feta

Taken from www.food.com/recipe/dr-ozs-spinach-salad-with-walnuts-and-strawberries-480011 (may not work)