Mashed Potatoes

• 6 to 8 potatoes
• 1/2 stick butter
• 1/8 tsp. pepper
• 2 c. milk
• 1 tsp. salt
• 6 to 8 potatoes, grated
• 1 toe garlic, mashed
• 1/2 tsp. pepper
• 1/2 c. oleo or chicken fat *
• 1 onion, grated
• 1 tsp. salt
• 4 eggs
• 2 bacon strips, fried crisp and crumbled
• 6 medium potatoes
• 1/2 c. butter
• 1 c. hot milk
• 1/3 c. Cheddar cheese
• 2 tsp. salt
• 1/4 tsp. pepper
• 1 Tbsp. chopped chives
• 1 Tbsp. shortening
• 4 c. diced apples (1 large apple makes 1 c.)
• 2 eggs
• 1 c. chopped nuts
• 1 tsp. cinnamon
• 2 tsp. baking soda
• 2 c. sugar
• 1/2 c. oil
• 1 tsp. vanilla
• 3/4 tsp. salt
• 2 c. flour, sifted

1. Peel, core and dice apples.
2. Place in a bowl and add eggs and mix.
3. Add remaining ingredients and mix well.
4. Pour into a greased and floured pan and bake 1 hour and 15 minutes or until done in a 325u0b0 oven.

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Taken from www.cookbooks.com/Recipe-Details.aspx?id=747735 (may not work)