Individual Turkey Shepherd'S Pie

• 1 cup milk
• 1 tablespoon flour
• 1 (10 3/4 ounce) can cream of chicken soup
• 3/4 teaspoon poultry seasoning
• 2 cups cubed cooked turkey
• 2 cups frozen mixed vegetables (I like using broccoli, cauliflower, and carrot combo.)
• 2 cups mashed potatoes
• paprika
• reynolds cut-rite wax paper

1. Stir your flour and milk together until well blended.
2. Stir in soup and poultry seasoning.
3. Put this all in microwave-safe bowl and cover with a sheet of the wax paper.
4. Set the Microwave at Hi for 7-8 min.
5. Stir every 2 min until the mixture boils and begins to thicken.
6. Stir in the turkey and vegetables.
7. Spoon 1 c.
8. turkey mixture into 4 individual microwave safe bowls.
9. Pipe or spoon 1/2 c.
10. potato mixture atop each casserole.
11. Sprinkle with Paprika.
12. Cover with the wax paper and again Microwave at Hi 9-11 min.
13. until the vegetables are tender.
14. This makes 4 servings.

milk, flour, cream of chicken soup, poultry seasoning, turkey, mixed vegetables, potatoes, paprika, paper

Taken from www.food.com/recipe/individual-turkey-shepherds-pie-84734 (may not work)