Magic Marshmallow Muffins

• 2 cups Bisquick
• 3 tablespoons sugar
• 1/4 cup milk
• 4 tablespoons butter, divided, melted
• 1 egg
• 1/4 cup sugar
• 1 teaspoon cinnamon
• 12 large marshmallows

1. Grease 12 muffin cups or line with cupcake liners.
2. In mixing bowl, combine Bisquick, 3 tablespoons sugar, milk, egg, and 2 tablespooons melted butter.
3. Stir well. Batter will be slightly lumpy.
4. Spoon into muffin cups.
5. Melt remaining 2 tablespoons butter.
6. Mix cinnamon and 1/4 cup sugar in small bowl.
7. Dip marshmallows in melted butter, then roll in cinnamon sugar mix.
8. Push 1 coated marshmallow into center of each muffin cup, making sure that it is completely covered by batter.
9. (Marshmallow may leakout if not completely covered).
10. Bake at 400u0b0F for 15-20 minutes.

bisquick, sugar, milk, butter, egg, sugar, cinnamon, marshmallows

Taken from www.food.com/recipe/magic-marshmallow-muffins-65431 (may not work)