4Th Of July Margaritas
- For Red Layer
- 1 1/4 ounces tequila
- 3/4 ounce triple sec
- 1 1/2 ounces lime juice
- 2 ounces prepared sweet-and-sour mix
- 8 frozen strawberries
- 2 cups crushed ice
- For White Layer
- 1 1/4 ounces tequila
- 3/4 ounce triple sec
- 1 1/2 ounces pineapple juice
- 1 ounce lime juice
- 1 ounce prepared sweet-and-sour mix
- 1/3 cup frozen pineapple chunk
- 2 cups crushed ice
- For Blue Layer
- 1 1/4 ounces tequila
- 3/4 ounce blue curacao
- 1 1/2 ounces lime juice
- 2 ounces prepared sweet-and-sour mix
- 1 1/2 ounces pineapple juice
- 2 cups crushed ice
- Mix ingredients for red layer in blender until smooth.
- Divide between 3 glasses.
- Rinse blender.
- Mix ingredients for white layer in blender until smooth.
- Pour over red layer, dividing equally between 3 glasses.
- Rinse blender.
- Mix ingredients for blue layer in blender.
- Top off glasses with mixture, dividing amounts equally.
- Serve.
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Taken from www.food.com/recipe/4th-of-july-margaritas-30212 (may not work)