Banana Blueberry Pancakes

  1. Mix flour, sugar, baking powder and salt.
  2. Add eggs, milk, butter, bananas and vanilla.
  3. Stir until well blended and smooth.
  4. Fold in blueberries.
  5. Spoon about 1/3 cup of batter onto greased, preheated griddle or skillet.
  6. Once bubbles begin to appear in the batter, flip only once.
  7. Cook until the pancakes until light brown color.
  8. Remove from heat and serve.
  9. Tip: Can be served with whipped cream, maple or blueberry syrup and powdered sugar.

flour, sugar, baking powder, salt, eggs, milk, butter, mashed banana, vanilla, fresh blueberries

Taken from www.food.com/recipe/banana-blueberry-pancakes-308517 (may not work)

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