Triple Berry Mimosa

• 1/4 cup blackberry
• 1/4 cup strawberry, leaves and top removed
• 1/4 cup raspberries
• 1 cup orange juice
• 750 ml champagne

1. If you have a juicer yay for you - add blackberries, strawberries, and raspberries to your juicer and juice into a small cup. Pour 1-2 tablespoons of orange juice into your juicer while it's running after juicing the berries. Juiced berries have a thicker texture so the orange juice helps to push out more of the berry juice. You should end up with 1/4 cup to 1/2 cup of juice.
2. If you don't have a juicer then do what I do and run your berries through a blender on grind and then strain them using a fine sieve.
3. Distribute berry juice among 4 glasses, add 1/4 cup of orange juice to each glass, and top with champagne.
4. Garnish with a few fresh berries and serve!

blackberry, strawberry, raspberries, orange juice, champagne

Taken from www.food.com/recipe/triple-berry-mimosa-529117 (may not work)