Luscious Amaretto Ricotta With Berries (Low Fat)
- Berries
- 1/2 cup blueberries
- 1/2 cup raspberries
- 10 strawberries, dehulled and chopped (or sliced)
- 1 teaspoon lemon juice
- 1 tablespoon sugar (or more)
- Ricotta
- 6 ounces low-fat ricotta cheese
- 1/2 tablespoon sugar (or more)
- 1/8 teaspoon almond extract
- 1/4 teaspoon vanilla extract
- 3/4 tablespoon Amaretto
- Combine berries with lemon juice and sugar. Let stand at room temperature for 30 minutes. This will allow a syrup to develop.
- Mix ricotta ingredients together. This may be done in a food processor, if a finer texture is desired.
- Serve berries over a scoop of the ricotta. Serving it in a martini or other decorative glass makes for a nice presentation.
berries, blueberries, raspberries, strawberries, lemon juice, sugar, ricotta, lowfat ricotta cheese, sugar, almond, vanilla
Taken from www.food.com/recipe/luscious-amaretto-ricotta-with-berries-low-fat-240787 (may not work)