Chocolate Chip Oatmeal Cookies

• 1 cup butter, room temperature (2 sticks)
• 1 cup brown sugar
• 1/2 cup turbinado sugar
• 2 eggs, beaten to blend
• 1 teaspoon vanilla
• 1 cup white flour
• 1 cup whole wheat flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup oatmeal
• 1/4 cup wheat germ
• 1 (12 ounce) package semi-sweet chocolate chips
• 1/2 cup raisins (optional)
• 1/2 cup chopped pecans (or walnuts) (optional)

1. Preheat oven to 350-degrees F.
2. In a large mixing bowl, cream butter and brown sugar together. Stir in turbinado sugar.
3. Add eggs and vanilla and stir to combine.
4. Stir in dry ingredinents (flours - salt) until combined.
5. Stir in oatmeal and wheat germ.
6. Mix in remaining ingredients (chocolate chips and optional raisins and nuts).
7. Form dough into 3-inch balls and place onto cookie sheets.
8. Bake for 8-10 minutes or until golden.
9. Cool on rack.

butter, brown sugar, turbinado sugar, eggs, vanilla, white flour, whole wheat flour, baking soda, salt, oatmeal, germ, semisweet chocolate chips, raisins, pecans

Taken from www.food.com/recipe/chocolate-chip-oatmeal-cookies-141688 (may not work)