Camembert Blue Cheese Spread

  1. In a bowl combine camembert cheese, gorgonzola, cream cheese, onion, paprika, garlic powder, rosemary, sage, salt, cayenne pepper, and black pepper until well mixed.
  2. Refrigerate until ready to use.
  3. Enjoy!
  4. Note: You can also heat this (e.g. in the microwave) until the cheese melts; that is really yummy, too.

camembert cheese, gorgonzola, lowfat cream cheese, onion, paprika, garlic, rosemary, sage, salt, cayenne pepper, black pepper

Taken from www.food.com/recipe/camembert-blue-cheese-spread-476743 (may not work)

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