Vegan Chocolate Chip Muesli Cookies!!!

• 1 cup muesli (Bob's Red Mill is the best kind)
• 3/4 cup whole wheat flour
• 2/3 cup applesauce
• 3/4 cup brown sugar
• 3/4 cup semisweet vegan chocolate chips (Make sure to look at ingredients labels, FYI-Ghirardelli's semi-sweet chocolate chips are Vegan)
• 1/2 teaspoon baking soda
• 1/2 teaspoon vanilla extract
• 1 tablespoon egg substitute, powder (Bob's Red Mill is the best kind)
• 3 tablespoons water

1. Heat Oven to 375.
2. Put all ingredients except the chocolate chips in a large bowl.
3. Mix until well mixed.
4. Add in the Chocolate Chips and mix until evenly distributed.
5. Use a Tablespoon (measuring spoon) and scoop out TBSP size portions and put onto an ungreased, non-stick cookie sheet (lightly greased if not non-stick).
6. Use a spoon and flatten into cookie shape (just a little).
7. Bake for 10-12 Minutes.
8. Take out of oven and let them cool on the cookie sheet until completely cooled (about 20 minutes).
9. ENJOY.

whole wheat flour, applesauce, brown sugar, semisweet vegan chocolate chips, baking soda, vanilla extract, egg substitute, water

Taken from www.food.com/recipe/vegan-chocolate-chip-muesli-cookies-459077 (may not work)