Scrumptious Baked Potatoes
- 4 large baking potatoes
- 1 large vidalia onion, sliced (or onion of your choice)
- 4 slices bacon, cut into halves (therefore 8 slices)
- 1/4 cup olive oil (may use more if needed)
- salt
- pepper
- garlic powder
- 4 nice squares of heavy duty aluminum foil
- Wash and clean the potatoes.
- Rub them down with olive oil.
- Slice each potato down the center, but do not cut it all the way open, but go deep.
- Place 2 slices of bacon inside.
- Place several slices of onion.
- Season to your likings with salt, pepper,& garlic powder.
- Drizzle inside with olive oil.
- Close tight (you can use toothpicks if needed).
- Roll tight in foil so to keep potatoes closed, then twist sides of foil inches.
- Bake at 400u0b0F in oven or on BBQ grill until they are tender.
- When done, remove bacon and serve with butter, sour cream, and fresh chives!
baking potatoes, vidalia onion, bacon, olive oil, salt, pepper, garlic, aluminum foil
Taken from www.food.com/recipe/scrumptious-baked-potatoes-65450 (may not work)