Mini Kisses Brownies

• 2/3 cup cocoa powder
• 1/2 teaspoon baking soda
• 2/3 cup butter, melted and divided
• 1/2 cup boiling water
• 2 cups sugar
• 2 eggs
• 1 teaspoon vanilla
• 1 1/2 cups flour
• 1/4 teaspoon salt
• 1 3/4 cups hershey miniature kisses (10 oz. pkg)
• 2/3 cup nuts, chopped (optional)

1. Heat oven to 350u0b0F Grease a 13"x9"x2" baking pan.
2. Combine cocoa and baking soda; stir mixture into 1/3 cup butter. Add boiling water; stir until thickened.
3. Stir in sugar, eggs, remaining 1/3 cup butter, and vanilla.
4. Blend in flour and salt. Stir in mini kisses and nuts (if desired).
5. Spread batter in prepared pan. Bake 35-40 minutes, or until edges begin to pull away from sides of pan.
6. Cool completely on wire rack. Cut into bars.

cocoa powder, baking soda, butter, boiling water, sugar, eggs, vanilla, flour, salt, kisses, nuts

Taken from www.food.com/recipe/mini-kisses-brownies-311669 (may not work)