Yummy And Easy Raisin Muffins
- 2 cups all-purpose flour
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup sugar
- 1 large overripe banana, mashed
- 3/4 cup finely chopped raisins
- 1 cup milk
- 1 egg, beat well
- 1/4 cup canola oil (or any vegetable oil)
- 12 pieces raisins, for topping (optional)
- Heat oven at 400 Fahrenheit.
- Mix the dry ingredients together: flour, baking powder, salt, and sugar.
- In a separate bowl, mix milk, oil, egg, banana, and raisins together. Mix very well.
- Pour mixture on dry ingredients. Mix only until the dry ingredients are moistened.
- Put the batter on muffin pan (with muffin liners!) carefully. Top with one raisin per muffin, if desired.
- Bake for 20 minutes or until light to medium brown.
flour, baking powder, salt, sugar, overripe banana, raisins, milk, egg, canola oil, raisins
Taken from www.food.com/recipe/yummy-and-easy-raisin-muffins-323795 (may not work)