Spinach Chicken Salad

  1. Season chicken breasts with lemon pepper, oregano, garlic salt, salt and pepper.
  2. Broil until cooked thoroughly; let cool. Slice in thin slices.
  3. Toss spinach and lettuce together with onions and cucumbers.
  4. Add chicken.
  5. Mix olive oil, sugar and balsamic vinegar together.
  6. Shake well and pour over salad.
  7. Add noodles and enjoy!

fresh spinach leaves, green leaf lettuce, red leaf lettuce, green onions, cucumbers, mushrooms, chicken breasts, lemon pepper, oregano, garlic, salt, pepper, olive oil, sugar, balsamic vinegar, mein noodles

Taken from www.cookbooks.com/Recipe-Details.aspx?id=349310 (may not work)

Another recipe

Switch theme