Melon And Radish Salad
- 1/2 small honeydew melon, seeded, peeled and cut into very thin bite-size pieces (2 c.)
- 1/2 small cantaloupe, seeded, peeled and cut into very thin bite-size pieces (2 c.)
- 8 -10 red radishes, very thinly sliced (3/4 to 1 c.)
- 1/4 cup fresh watercress leaf
- 1 tablespoon honey
- 1/2 cup sour cream
- 1/8 teaspoon salt
- 1/8 teaspoon ground black pepper
- watercress leaf (optional)
- In a large bowl combine melon pieces and radish slices; set aside. In a mini food processor combine the 1/4 cup watercress and honey. Cover and process until almost smooth. Or finely chop watercress and stir in honey.
- In a small bowl stir together watercress mixture, sour cream, salt and pepper until well combined. Chill until ready to serve.
- To serve, toss melon salad with dressing. Garnish with watercress leaves, if desired.
honeydew melon, cantaloupe, red radishes, watercress leaf, honey, sour cream, salt, ground black pepper, watercress leaf
Taken from www.food.com/recipe/melon-and-radish-salad-306550 (may not work)