Whimpy Skimpy Spinach Pie

• 1 (10 ounce) frozen chopped spinach
• 1 (4 ounce) can chopped black olives
• 1 pepperoni, chopped into small pieces
• 1/2 cup shredded mozzarella cheese
• garlic salt or garlic powder, to taste
• black pepper, to taste
• 2 lbs pizza dough (homemade or store bought)
• 1/4 cup olive oil

1. Preheat oven to 350 degrees.
2. Cook the spinach according to package directions; drain well.
3. Combine with the black olives, pepperoni, mozzarella, garlic salt, and pepper.
4. Roll out the pizza dough on a lightly floured work surface.
5. Cut the dough into 12 equal pieces.
6. Place a portion of the spinach mixture on each piece of dough.
7. Close each piece of dough and seal to make a turnover.
8. Brush each turnover with olive oil.
9. Place on baking sheet.
10. Bake for 30 minutes, or until golden brown.
11. Serve immediately.

spinach, black olives, pepperoni, mozzarella cheese, garlic, black pepper, pizza, olive oil

Taken from www.food.com/recipe/whimpy-skimpy-spinach-pie-225321 (may not work)