Monkeyboy Banana Chocolate Cake

• 1/4 cup butter or 1/4 cup unsalted margarine
• 1 1/2 cups sugar
• 2 eggs
• 1 teaspoon vanilla
• 1 teaspoon baking soda
• 1/4 cup water
• 1 cup mashed ripe banana
• 1 1/2 cups flour
• 1 teaspoon baking powder
• 1 cup chocolate chips
• 1 teaspoon flour

1. Beat butter, sugar, eggs, and vanilla.
2. Dissolve baking soda in water and add to batter; beat well.
3. Add bananas.
4. Add dry ingredients; blend.
5. Pour chocolate chips into a separate bowl and mix with the remaining teaspoon of flour before adding to the batter (this can keep the chips from sinking to the bottom of the pan). Pour into a 9-inch square baking pan or bundt pan.
6. Bake at 350u0b0F for 45-50 minutes.
7. Enjoy!

butter, sugar, eggs, vanilla, baking soda, water, mashed ripe banana, flour, baking powder, chocolate chips, flour

Taken from www.food.com/recipe/monkeyboy-banana-chocolate-cake-55887 (may not work)