Pineapple Bbq Chicken Quarters

• 4 -6 chicken leg quarters
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 2 tablespoons vegetable oil
• 10 ounces crushed pineapple
• 1 cup barbecue sauce (I used KC Masterpiece)
• 1 tablespoon flour
• 1 1/2 tablespoons cold water

1. Wash chicken pieces and pat dry; sprinkle with salt.
2. and pepper. Heat oil in a large skillet over medium-.
3. high heat. Add chicken pieces and cook, turning to
4. brown on all sides. Arrange the browned chicken inches.
5. a greased 9x13 baking dish . Combine pineapple and
6. bbq sauce in a bowl. Combine flour and water in a cup.
7. and stir to form a smooth paste. Stir into bbq sauce
8. mixture until thickened. Baste chicken pieces with bbq.
9. sauce and cook at 325 for 1 1/2 hours. Basting with
10. sauce occasionally.

chicken, salt, pepper, vegetable oil, pineapple, barbecue sauce, flour, cold water

Taken from www.food.com/recipe/pineapple-bbq-chicken-quarters-420033 (may not work)