Apple Cake With Hot Sauce

• 3/4 cup shortening
• 1 1/2 cups sugar
• 3 eggs
• 2 1/2 cups sifted flour
• 1 teaspoon ground cloves
• 1 1/2 teaspoons cinnamon
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup nuts (chopped)
• 1 1/2 cups soft raisins
• 1 1/2 cups apples (chopped)
• HOT SAUCE
• 1 cup brown sugar
• 1 cup white sugar
• 1 cup water
• 3/8 cup cornstarch
• 1 teaspoon vanilla
• 1 cup butter
• 1 dash salt

1. Cream sugar, shortening and eggs together.
2. Then combine the dry ingredients including the coffee.
3. Add raisins, nuts and apples; blend well.
4. Pour into a greased 9x13x2-inch pan.
5. Bake for 40-50 minutes at 350u0b0.
6. Now for the Hot Sauce: Cook the sugars, water and cornstarch together until dissolved and slightly thickened.
7. Add vanilla, butter& salt and blend until butter is melted. Serve over apple cake.

shortening, sugar, eggs, flour, ground cloves, cinnamon, baking soda, salt, nuts, raisins, apples, hot sauce, brown sugar, white sugar, water, cornstarch, vanilla, butter, salt

Taken from www.food.com/recipe/apple-cake-with-hot-sauce-76870 (may not work)