Simple Taco Soup

• 1 lb ground beef
• 1 cup onion, chopped
• 2 garlic cloves, minced
• 2 (16 ounce) cans kidney beans, drained
• 1 (16 ounce) can black beans, drained
• 1 (14 ounce) can diced tomatoes with jalapenos, undrained
• 1 (14 ounce) can diced tomatoes and green chilies, undrained
• 1 (14 ounce) can beef broth
• 2 cups frozen corn
• 1 (1 ounce) package taco seasoning mix
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 4 cups water
• 2 tablespoons fresh cilantro
• sour cream (optional)
• cheddar cheese (optional)

1. Brown and drain ground beef, onion and garlic together in a large soup pot.
2. Add remaining ingredients except for fresh cilantro, sour cream and cheese (if using).
3. Bring to a boil over medium-high heat. Cover, reduce heat to LOW and simmer 30 minutes.
4. Top with cilantro, sour cream and cheese (if using).

ground beef, onion, garlic, kidney beans, black beans, tomatoes, tomatoes, beef broth, frozen corn, taco seasoning mix, salt, pepper, water, fresh cilantro, sour cream, cheddar cheese

Taken from www.food.com/recipe/simple-taco-soup-414928 (may not work)