Chow Mein Casserole

• 1 can Chinese noodles
• 1 lb. ground beef
• 1 onion, chopped
• 1 c. celery, chopped
• 1 clove garlic, chopped
• 1/2 c. raw rice or Minute rice
• 2 c. water
• 1 can cream of mushroom soup
• 1 can chicken rice soup
• 4 Tbsp. soy sauce
• 2 Tbsp. Worcestershire sauce
• 2 Tbsp. butter

1. In frying pan, put the butter and lightly brown the onion, garlic and celery, only until soft, then remove from flame.
2. Then brown separately the ground beef and remove the grease.
3. Mix all ingredients and put in baking dish and bake at 350u0b0 for 1 hour and 15 minutes, covered.
4. Add Chinese noodles on top, uncovered.
5. Bake for 15 more minutes.
6. Makes 6 servings.

chinese noodles, ground beef, onion, celery, clove garlic, rice, water, cream of mushroom soup, chicken rice soup, soy sauce, worcestershire sauce, butter

Taken from www.cookbooks.com/Recipe-Details.aspx?id=245573 (may not work)