Diabetic Cookies

• 1/2 c. oil
• 1/2 c. peanut butter
• 3 beaten egg whites
• 1 c. Sugar Twin
• 1/3 c. Cary's diet maple syrup
• 1/2 c. powdered milk
• 1/4 tsp. soda
• 1 tsp. baking powder
• 1/4 tsp. nutmeg
• 1/2 c. shredded carrots
• 1 tsp. cinnamon
• 1 tsp. vanilla
• 1 c. concentrated, unsweetened apple juice
• 1 c. fruit (use cooked, dried, pureed apricots or prunes or drained fruit cocktail)
• 1 c. raisins
• 1/2 c. whole wheat flour
• 3 c. oatmeal
• 1 c. white flour (more or less)

1. Use more or less flour to make cookie batter for drop cookies. Bake at 350u0b0 for 12 to 15 minutes.
2. These cookies will not brown easily.
3. Watch carefully for burning.

oil, peanut butter, egg whites, sugar, maple syrup, powdered milk, soda, baking powder, nutmeg, carrots, cinnamon, vanilla, apple juice, fruit, raisins, whole wheat flour, oatmeal, white flour

Taken from www.cookbooks.com/Recipe-Details.aspx?id=499050 (may not work)