Kid Friendly Meatloaf With No Onions

• 1 cup rolled oats
• 2 teaspoons onion powder
• 2 teaspoons garlic powder
• 1/2 teaspoon dried parsley
• 1/2 teaspoon dried basil
• 1/2 teaspoon celery salt
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 1/2 lbs ground beef
• 1 cup rolled oats
• 2 eggs, beaten
• 1/2 teaspoon Worcestershire sauce
• 2 1/2 tablespoons butter or 2 1/2 tablespoons margarine

1. Preheat the oven to 350.
2. Blend all spice ingredients together in a small bowl.
3. Mix ground beef with the rolled oats in a larger bowl.
4. Mix beaten eggs and worcestershire sauce with the meat mixture.
5. Mix the spice mixture with the meat mixture and blend well.
6. Form meat mixture into a loaf.
7. Place meat loaf on tin foil in a roasting pan.
8. Spread the butter on the top and sides of the meat loaf with a knife or spatula.
9. Bake at 350 for one hour and 15 munutes.

rolled oats, onion powder, garlic, parsley, dried basil, celery salt, salt, black pepper, ground beef, rolled oats, eggs, worcestershire sauce, butter

Taken from www.food.com/recipe/kid-friendly-meatloaf-with-no-onions-130477 (may not work)