Aunt Wanda'S Chocolate Pie

• 3/4 c. sugar
• 1/2 c. flour
• 1/4 tsp. salt
• 2 c. milk
• 2 eggs
• 1 Tbsp. butter or margarine
• 1/2 c. semi-sweet chocolate chips
• 1 tsp. vanilla
• 1 baked pie shell
• whipped cream

1. In a saucepan, mix sugar, flour and salt.
2. Add 1 cup milk and mix until smooth.
3. Bring to a boil over medium heat while stirring.
4. Boil and stir 2 more minutes.
5. Remove from heat.
6. With fork, beat eggs with remaining cup of milk.
7. Gradually stir into hot mixture, then put back over heat.
8. Bring back to a boil while stirring and boil until mixture thickens, usually about a minute. Remove from heat, stir in butter, chocolate chips and vanilla. Stir until chips melt.
9. Pour into pie shell and chill.
10. Spread with whipped cream.

sugar, flour, salt, milk, eggs, butter, semisweet chocolate chips, vanilla, shell, whipped cream

Taken from www.cookbooks.com/Recipe-Details.aspx?id=57607 (may not work)