Homemade Turkey Breakfast Sausage

• 1/4 cup chopped onion
• 1/4 cup dried apples (dried are better than fresh) or 1/2 cup fresh apple, finely chopped (dried are better than fresh)
• 1 egg white, beaten
• 3 tablespoons quick-cooking oats
• 2 tablespoons fresh parsley, finely chopped
• 1/2 teaspoon salt
• 1/2 teaspoon ground sage
• 1/4 teaspoon pepper
• 1/4 teaspoon nutmeg
• 1 dash red pepper
• 1/2 lb ground turkey

1. Lightly coat a 10-inch skillet with cooking oil spray and set aside.
2. Place 3 or 4 paper towles on a plate and set aside.
3. In a medium bowl, combine onion, apples, egg white, oats, parsley and spices.
4. Add the ground turkey and mix well.
5. Shape mixture in eight 2-inch wide patties.
6. Preheat the skillet over medium heat.
7. Place patties in skillet and cook over medium heat for 10-12 minutes, turning once, until sausage is browned and completely done.
8. Transfer patties to paper-towel-lined plate to pat off excess grease.
9. Transfer to plates and enjoy with your pancakes or eggs.

onion, apples, egg, quickcooking oats, fresh parsley, salt, ground sage, pepper, nutmeg, red pepper, ground turkey

Taken from www.food.com/recipe/homemade-turkey-breakfast-sausage-208118 (may not work)