Banana-Oatmeal Chocolate Chip Cookies

  1. Preheat oven to 350u0b0.
  2. Combine first 5 ingredients in a large bowl; beat with a mixer at medium speed until smooth. Add egg; beat well.
  3. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour, oats, baking soda, and salt in a medium bowl, stirring with a whisk. Add flour mixture to banana mixture in bowl; beat with a mixer at medium speed until well blended. Stir in chocolate chips.
  4. Drop batter by heaping tablespoonfuls 2 inches apart onto baking sheets coated with cooking spray. Bake at 350u0b0 for 18 minutes or until golden. Cool on pans 2 minutes. Remove cookies from pans; cool completely on wire racks.

mashed ripe banana, brown sugar, butter, sugar, vanilla, egg, flour, oats, baking soda, salt, semisweet chocolate chips, cooking spray

Taken from www.food.com/recipe/banana-oatmeal-chocolate-chip-cookies-381419 (may not work)

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