Stir Fried Chicken With Orange Juice And Sweet Chilli
- 2 skinless chicken breasts, cut into strips
- 1 green pepper, cut into strips
- 1 yellow pepper, cut into strips
- 1 red pepper, cut into strips
- 1 onion, sliced thinly
- 1 cup orange juice
- 4 tablespoons sweet chili sauce
- 1 red chili, slice diagonally, for Garnish
- Cut the chicken breasts into strips and season with salt and pepper.
- Slice the Peppers and onion and season lightly with salt and pepper.
- Stir fry the the peppers and onions in oil for 2-3 mins, remove from wok and place on kitchen paper.
- Add chicken to wok and add more oil if needed.
- Stir fry the chicken 3-5 mins until cooked through.
- When chicken is cooked add back in the veg.
- Add Orange juice and reduce by half. Add sweet chilli sauce and continue to reduce until the sauce is a good consistency.
- Serve in bowls and garnish with sliced chillie.
chicken breasts, green pepper, yellow pepper, red pepper, onion, orange juice, sweet chili sauce, red chili
Taken from www.food.com/recipe/stir-fried-chicken-with-orange-juice-and-sweet-chilli-419234 (may not work)