Power Brownies

• 1 (15 ounce) can no-salt-added black beans, drained
• 1 egg
• 2 egg whites
• 1 1/2 cups sugar substitute
• 3 tablespoons chocolate protein powder
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 tablespoon cinnamon
• 1 cup nonfat plain yogurt
• 1 tablespoon vanilla

1. -Preheat oven to 350-degrees F.
2. -Puree DRAINED black beans in a blender.
3. -Combine black bean puree and all but last 2 ingredients in a mixer bowl.
4. -Mix at medium speed until combined.
5. -Combine yogurt and vanilla into mixture.
6. -Pour into 8X8 baking dish and bake for 20 minutes.
7. -Remove from oven and sprinkle sugar substitute on top.
8. -Bake for another 10 minutes (or until a toothpick pricked into center comes out clean).
9. -Let cool completely.

salt, egg, egg whites, sugar substitute, chocolate protein powder, baking powder, baking soda, cinnamon, nonfat plain yogurt, vanilla

Taken from www.food.com/recipe/power-brownies-284708 (may not work)