Low Fat, Cheap, And Delicious Three Bean Salad

• 5 tablespoons white wine vinegar
• 1 teaspoon garlic powder
• 1 teaspoon oregano, dried
• 1 (14 1/2 ounce) can diced tomatoes, well drained (I use low sodium)
• 1 (15 ounce) can sweet corn, well drained
• 1 (15 ounce) can black beans, well drained
• 1 (15 ounce) can garbanzo beans, well drained
• 1 (15 ounce) can kidney beans, well drained
• the juice from two lime
• chopped cilantro (I like a lot of cilantro for flavor but it is up to you)
• pepper

1. Mix together the first three ingredients in a large bowl.
2. Add remaining ingredients & blend all together.
3. Marinate in the refrigerator for at least two hours to get the best flavor.
4. Enjoy!

white wine vinegar, garlic, oregano, tomatoes, sweet corn, black beans, garbanzo beans, kidney beans, lime, cilantro, pepper

Taken from www.food.com/recipe/low-fat-cheap-and-delicious-three-bean-salad-397531 (may not work)