Banana Chocolate Chip Brownies

• 3/4 cup flour
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/3 cup butter
• 3/4 cup brown sugar, lightly packed
• 1 1/2 cups chocolate chips (divided)
• 1 teaspoon vanilla
• 2 eggs
• 1 small very ripe banana, mashed
• 1/2 cup chopped walnuts
• powdered sugar

1. Preheat oven to 325u0b0F Butter a 9 inch square pan.
2. In a small bowl, stir together flour, baking soda and salt; set aide.
3. In a small saucepan, combine butter and brown sugar. Bring to a boil over low heat, stirring constantly. Immediately remove from heat and stir in 1 cup of the chocolate chips until melted and smooth. Blend in vanilla. Transfer mixture to a large mixing bowl and cool slightly. With wire whisk, beat in eggs one at a time. Blend in mashed banana, then flour mixture. Fold in remaining 1/2 cup chocolate chips and walnuts. Spread in pan.
4. Bake about 45 minutes.
5. Cool completely in pan.
6. Lightly sift powdered sugar over top before cutting into bars.

flour, baking soda, salt, butter, brown sugar, chocolate chips, vanilla, eggs, very ripe banana, walnuts, powdered sugar

Taken from www.food.com/recipe/banana-chocolate-chip-brownies-174634 (may not work)