Quinoa Bread (For Bread Machine)

  1. Place all the ingredients in the pan according to the order in the manufacturer's instructions. Set crust on dark and program for the Basic cycle; press start. (This recipe is not suitable for use with delay timer.).
  2. When the baking cycle is complete, immediately remove the bread from the pan and place it on a rack. Let cool to room temperature before slicing.
  3. To cook quinoa: rinse quinoa well to remove the bitter outer coating. Boil quinoa using one part of quinoa and two parts of water. (i.e. 1 cup quinoa plus 2 cups water; yields 3 1/2 cups boiled quinoa). Boiling time is 20 minute for white quinoa, dark quinoa takes a little longer.

water, buttermilk, firmpacked cooked quinoa, sesame oil, honey, bread flour, gluten, gluten, salt, bread machine yeast

Taken from www.food.com/recipe/quinoa-bread-for-bread-machine-444928 (may not work)

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