Fresh Apple Coffee Cake In Crock Pot

• 2 cups biscuit mix
• 2/3 cup applesauce
• 1/4 cup milk
• 2 tablespoons sugar
• 2 tablespoons butter or 2 tablespoons margarine, softened
• 2 apples, peeled cored and diced
• 1 teaspoon cinnamon
• 1 teaspoon vanilla
• 1 egg, lightly beaten
• 1/4 cup biscuit mix
• 1/4 cup brown sugar
• 2 tablespoons firm butter or 2 tablespoons margarine
• 1 teaspoon cinnamon
• 1/4 cup nuts, chopped (optional)

1. Combine first 9 ingredients.
2. Spread in a lightly greased 3 1/2 quart crock pot (or spread in a lightly greased baking dish which fits in a larger sized crock pot).
3. Combine streusel ingredients with a fork or pastry blender; sprinkle over the batter.
4. Cover and cook on high for about 2 1/2 hours, until a toothpick inserted in the center comes out clean.

biscuit mix, applesauce, milk, sugar, butter, apples, cinnamon, vanilla, egg, biscuit mix, brown sugar, butter, cinnamon, nuts

Taken from www.food.com/recipe/fresh-apple-coffee-cake-in-crock-pot-151885 (may not work)