Marian'S Hash Browns Casserole (Super Easy!)

• 26 ounces hash browns
• 1 (8 ounce) container sour cream
• 21 ounces cream of chicken soup
• 2 cups cheese (shredded)
• 1 cup onions (chopped) or 1 cup green onion (chopped)
• For Topping
• 1/2 cup margarine
• 2 cups crumbled soda crackers (or corn flakes)

1. Preheat oven to 350 degrees.
2. Mix everything together in a large bowl, except ingredients for the topping. Place mixture in a 9 x 13inch casserole dish.
3. Melt stick of butter on medium heat and crumble crackers into a bowl. Pour in melted butter and mix until crackers are saturated with the melted butter.
4. Spread butter and cracker mixture evenly ontop of hashbrown mixture.
5. Cook for 40-50 mins, or until centre of casserole bubbles.

browns, sour cream, cream of chicken soup, cheese, onions, margarine, crumbled soda crackers

Taken from www.food.com/recipe/marians-hash-browns-casserole-super-easy-246477 (may not work)