Simply Divine Chicken Crock Pot Recipe
- 6 boneless chicken breast halves (frozen)
- 8 ounces Italian salad dressing (trust me)
- 10 3/4 ounces cream of chicken soup
- 1 cup chicken broth
- 8 ounces cream cheese, softened (who said it was healthy?)
- 1/2 teaspoon basil
- 1/2 teaspoon thyme
- salt and pepper, to taste
- In your crock pot, combine chicken breasts & dressing. Cover & cook on low for 6 -7 hours- you want it good and tender & juicy.
- Drain juices and shred chicken meat.
- In a medium bow- mix soup, broth, cream cheese, basil, thyme & S & P. Pour over slow cooker chicken. Continue to cook on low for one hour.
- Now, you're ready to serve over pasta or eat it plain. Steamed broccoli is a perfect mate for this dish. Aren't crock pots just the most wonderful cooking companion? Enjoy.
chicken breast halves, italian salad dressing, cream of chicken soup, chicken broth, cream cheese, basil, thyme, salt
Taken from www.food.com/recipe/simply-divine-chicken-crock-pot-recipe-275186 (may not work)