Easy Chicken And Green Bean Casserole

• 1 cup seasoned stuffing mix (favorites are Pepperidge Farms herb or cornbread)
• 2 cups cooked chicken (I do mine in a slow cooker)
• 1 (10 1/2 ounce) can cream of chicken soup
• 1 (10 1/2 ounce) can chicken broth
• 1 (8 ounce) container sour cream
• 1 (14 1/2 ounce) can French style green beans (drained)
• 1/4 teaspoon salt
• 1/4 teaspoon ground pepper
• 1 teaspoon onion powder
• Topping
• 1 -2 cup seasoned stuffing mix
• 1/2 cup margarine (optionl)

1. Heat oven to 350 degrees.
2. Combine ingredients and put in greased 9 x 13 baking dish. Cover with more stuffing mix and margarine, if desired.
3. Bake for 20-25 minutes until bubbly.

stuffing mix, chicken, cream of chicken soup, chicken broth, sour cream, french style green beans, salt, ground pepper, onion powder, topping, margarine

Taken from www.food.com/recipe/easy-chicken-and-green-bean-casserole-432319 (may not work)