Grammy'S Tuna Noodle Casserole

• 1 (8 ounce) package noodles, cooked
• 1 can cream of mushroom soup
• 1 (12 ounce) can flaked tuna, drained
• 1 (14 1/2 ounce) can green beans, drained
• 1 tablespoon chopped pimiento
• 1/3 cup onion, chopped
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 1/4 teaspoon paprika
• 1/2 cup milk
• 1/4 mayonnaise
• 1 cup sharp cheddar cheese
• slivered blanched almond

1. Combine noodles, tuna, green beans, onion, pimento, mayonnaise, paprika, salt and pepper.
2. In sauce pan mix soup and milk and heat through.
3. Add cheese and heat until cheese melts.
4. Add to noodle mixture and mix well.
5. Place into 2 qt.
6. casserole and sprinkle with slivered almonds.
7. Bake uncovered for 20 minutes at 425 deg.

noodles, cream of mushroom soup, green beans, pimiento, onion, salt, pepper, paprika, milk, mayonnaise, cheddar cheese, blanched almond

Taken from www.food.com/recipe/grammys-tuna-noodle-casserole-23786 (may not work)