Ukrainian Kutia (Kutya) Made With Cracked Wheat Cereal (Bulgur)

  1. Cook wheat in 3 cups water till tender on medium heat, about 1 hour. Keep an eye on it so the water does not evaporate. I usually find 30 minutes is enough and I don't need to drain it either.
  2. Place cooked wheat, half at a time, in a blender container; cover and blend into a paste (I don't blend mine).
  3. In small saucepan cook poppy seed in 1 cup boiling water till soft, about 10 minutes. Drain.
  4. Mix together wheat paste, drained poppy seed, raisins, walnuts. Honey, almonds, and vanilla. Chill. Stir in unwhipped cream. Makes 4 cups.

cereal, water, poppy seed, boiling water, raisins, walnuts, honey, almonds, vanilla, whipping cream

Taken from www.food.com/recipe/ukrainian-kutia-kutya-made-with-cracked-wheat-cereal-bulgur-285884 (may not work)

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