Chicken Broccoli

• 1 small onion
• 1 stalk celery
• 4 chicken breasts
• 3/4 c. mayonnaise
• 3/4 c. evaporated milk (small can)
• 2 pkg. frozen broccoli
• 1 can mushroom or chicken soup
• 3 tsp. lemon juice
• 3/4 c. grated Cheddar cheese
• 3 potatoes, cubed
• 1 c. ham, diced
• 1/2 c. onion, diced
• 1/2 c. bell pepper, diced
• 1 small can mushroom pieces
• 1/3 Velveeta loaf, cubed
• 6 large eggs

1. In large skillet, cook potatoes until tender. Next, add onion, peppers and mushrooms. Cook until tender. Whisk eggs together in small bowl. Add to skillet along with cheese cubes. Stir constantly. Cook to desired doneness. Salt and pepper to taste.

onion, celery, chicken breasts, mayonnaise, milk, frozen broccoli, mushroom, lemon juice, cheddar cheese, potatoes, ham, onion, bell pepper, mushroom pieces, velveeta loaf, eggs

Taken from www.cookbooks.com/Recipe-Details.aspx?id=53434 (may not work)