My Homemade Cheeseburger Mac Hamburger Helper

  1. Brown ground beef and drain off the grease. Return ground beef back to pan.
  2. Add the rest of the ingredients except for the cheese.
  3. Bring to a boil. Once it starts to boil, reduce the heat, cover and simmer for 10 minutes, Make sure to stir every few minutes to prevent it sticking to the bottom of the pan.
  4. Remove from heat and stir in cheese.
  5. Serve hot and enjoy =).

ground beef, macaroni noodles, cornstarch, garlic, onion powder, sugar, salt, paprika, accent seasoning, milk, water, cheddar cheese

Taken from www.food.com/recipe/my-homemade-cheeseburger-mac-hamburger-helper-531182 (may not work)

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