Broccoli And Cauliflower Stir Fry

• 3 broccoli florets
• 1 head cauliflower
• 1 carrot, sliced
• 1 tablespoon garlic, minced
• 1 tablespoon gingerroot, minced
• 1/4 cup green onion, sliced
• Sauce
• 3 tablespoons oyster sauce
• 1 tablespoon hoisin sauce
• 1 tablespoon soy sauce
• 1/4 teaspoon red pepper flakes
• salt

1. Cut broccoli and cauliflower into smaller pieces.
2. Heat water in a large wok to boiling and add broccoli and cauliflower.
3. Let sit for 2-3 minutes, then remove from wok, drain and rinse with cold water.
4. In same wok, heat 1-2 T oil on high. Add ginger, garlic, carrot, and green onion. Cook until garlic starts to turn brown. Be careful not to overcook!
5. Add broccoli and cauliflower and stir.
6. Add sauce, stir, and let simmer for several minutes.
7. Serve immediately!

broccoli florets, cauliflower, carrot, garlic, gingerroot, green onion, sauce, oyster sauce, hoisin sauce, soy sauce, red pepper, salt

Taken from www.food.com/recipe/broccoli-and-cauliflower-stir-fry-290643 (may not work)