Oatmeal Cranberry Applesauce Muffins

• 1 1/4 cups whole wheat flour
• 1 1/4 cups oats
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 teaspoon cinnamon
• 1 cup unsweetened applesauce
• 1/2 cup low-fat buttermilk
• 1/2 cup brown sugar
• 2 tablespoons canola oil
• 1 large egg
• 3/4 cup dried cranberries
• 1/2 cup cranberry sauce

1. Preheat oven to 375 degrees.
2. In a large bowl combine flour, oats, baking powder, baking soda, salt and cinnamon.
3. In a medium bowl combine applesauce, buttermilk, sugar, oil and egg. Make a well in dry ingredients and add applesauce mixture and dried cranberries.
4. Stir until just moist.
5. Fill muffin cups 2/3 full, adding a tsp of cranberry sauce in the middle of each cup.
6. Bake for 16-18 minutes.

whole wheat flour, oats, baking powder, baking soda, salt, cinnamon, unsweetened applesauce, lowfat buttermilk, brown sugar, canola oil, egg, dried cranberries, cranberry sauce

Taken from www.food.com/recipe/oatmeal-cranberry-applesauce-muffins-349372 (may not work)