Pizza Pie

• 1 (12 oz.) pkg. frozen shredded hash browns, defrosted
• 1/2 tsp. salt
• 1/8 tsp. pepper
• 2 Tbsp. oil
• 1 1/2 lb. ground beef
• 2 Tbsp. flour
• 2 Tbsp. instant minced onion
• 1 tsp. Italian seasoning
• 1/2 tsp. garlic salt
• 3/4 c. pizza sauce
• shredded pizza cheese
• 2 Tbsp. sliced ripe olives (optional)

1. Combine hash browns, salt, pepper and oil.
2. Pat into 9-inch greased pie plate to form shell.
3. Bake for 15 to 20 minutes at 500u0b0.
4. Brown beef and onion (if using fresh onion); pour off drippings.
5. Sprinkle in flour and rest of ingredients, except cheese.
6. Bake 15 minutes at 350u0b0.
7. Add cheese.
8. Return to oven to melt cheese.
9. Let stand 5 minutes before cutting.

hash browns, salt, pepper, oil, ground beef, flour, onion, italian seasoning, garlic salt, pizza sauce, pizza cheese, olives

Taken from www.cookbooks.com/Recipe-Details.aspx?id=780166 (may not work)