Orzo Salad With Shrimp And Double Peppers

• 1 cup orzo pasta
• 1 1/2 lbs cooked shrimp
• 1 sweet red pepper, julienned
• 1 cup snow pea pods, blanched
• 1 bunch green onion, 1/4 ed lenghtwise and into 2 inch lengths
• Dressing
• 1/4 cup rice vinegar
• 1 tablespoon Dijon mustard
• 1/2 teaspoon dried red pepper flakes
• 1/2 cup canola oil
• 2 -3 tablespoons sesame oil
• sesame seeds (optional)
• 1 tablespoon soy sauce

1. Prepare orzo according to pkg directions.
2. Drain.
3. If using large shrimp (recommended), slice them in half lengthwise so there are 2 equal halves.
4. Combine all salad ingredients.
5. Combine dressing ingredients, whisking thoroughly.
6. Adjust to your taste and combine with salad ingredients.
7. Chill several hours, stirring occasionally.

orzo pasta, shrimp, sweet red pepper, snow pea pods, green onion, dressing, rice vinegar, mustard, red pepper, canola oil, sesame oil, sesame seeds, soy sauce

Taken from www.food.com/recipe/orzo-salad-with-shrimp-and-double-peppers-101659 (may not work)