Baking Mix Hamburger Pinwheels
- 2 cups baking mix
- 2/3 cup milk
- 1 lb ground beef
- 1 medium onion, chopped
- 1 teaspoon Worcestershire sauce
- 1 (10 3/4 ounce) can tomato soup
- salt
- pepper
- Preheat oven to 400*.
- In a skillet, brown ground beef and onion.
- Combine milk and baking mix to make a soft dough.
- Roll out dough on surface dusted with baking mix to about 1/4 inch thick. Shape dough into a rectangle.
- Combine cooked ground beef and onion with Worcestershire sauce, salt, and pepper. Spread onto dough.
- Roll dough up jelly roll fashion and cut into 8 slices.
- Place slices on ungreased cookie sheet and bake 20- 25 minutes.
- While pinwheels are baking, warm undiluted tomato soup until heated through. Serve as sauce with pinwheels.
baking mix, milk, ground beef, onion, worcestershire sauce, tomato soup, salt, pepper
Taken from www.food.com/recipe/baking-mix-hamburger-pinwheels-225787 (may not work)