Mini Totcho Casseroles

• 1 (2 lb) bag frozen tater tots or (2 lb) bag French fries
• 1 lb ground beef or 1 lb ground turkey
• 1 taco seasoning, packet
• 1 yellow onion, diced
• 1 bell pepper, chopped
• 1 (4 ounce) can chopped green chilies, drained
• 1 1/2 cups cheddar cheese
• 1/2 cup salsa
• 1 medium avocado, diced

1. Cook frozen tater tots (or fries) according to package instructions for oven baking, usually 450F for 15-20 minutes.
2. Cook ground beef in a medium heat nonstick pan; drain excess fat; stir in taco seasoning.
3. Add onion, bell pepper, green chilies and cook for about 5 minutes.
4. Layer beef evenly in casserole pan; sprinkle with cheese and then melt in the oven for 2-5 minutes.
5. Place tater tots over the ground beef/cheese mixture.
6. Top with tomatoes or salsa and sliced avocado.

tots, ground beef, taco, yellow onion, bell pepper, green chilies, cheddar cheese, salsa, avocado

Taken from www.food.com/recipe/mini-totcho-casseroles-533069 (may not work)